SPECULAAS SPICES MIX mix ground: 90 g    cinnamon 30 g    nutmeg 30 g    cloves 10 g    white pepper 10 g    anis 10 g    coriander 5 g     ginger 5 g     cardamom ALMOND PASTE 150 g    ground almonds 150 g    sugar 1          egg zest of a lemon plus 1 or 2 tbsp juice (optional) [...]

(serves about 12) 360 g     dark chocolate (regular sweetened, take part milk chocolate if desired) 12-13     eggs (room temperature) 12 tbsp  sugar – seperate egg yolks from whites (don’t let any yolk get in the whites!) – melt chocolate (au bain marie or carefully in the microwave) – beat egg whites with the [...]